Well it’s that time again our Illawarra Branch June Major Auction is only ONE week away
The auction is open to both Members and visitors who wish to purchase fish and dry goods.
When: Saturday 23 June 2007Those who have secured their lots book in time is between 11:00am and 12:30pmThere are still a handful of lots left if there are any club members interested.
Auction starts 1:00pmWhere: Kanahooka High School Roberts Rd Kanahooka
Please Note: NEW AUCTION RULES FOR THE ILLAWARRA
The Auction is for Fish and New Aquarium Products Only
[b]There is a limit of three (3) lots per Cichlid species, a combined maximum of three (3) lots of any non cichlid species and three (3) lots of dry goods per lot allocation.All lots must be adequately marked with the name and number of fish, plus the reserve price if any.
All lots must be adequately marked with the name and number of fish, plus the reserve price if any.
Fish lots that are not labelled with the correct name of the fish or without a name will be immediately passed in.
All bids will be in whole dollar units. Bids will be in minimum amounts of $1 increments from $1 to $20. $2 increments from $20 to $50. $5 increments beyond $50 and $10 bids after $100.
Fish must be properly bagged. All fish larger than 3cms must be bagged individually and taped together.
A charge of 50c will be payable where it is necessary to add oxygen or to re- bag the lot.
Don’t forget to pack 8 bags per foam box and number them from 1-8. This will ensure our auction steward will select lots in the correct order so that equity in our auction process can be achieved. There will be a 2 stage scrutineering process adopted at this auction. Your bags will be checked and their contents scrutinised for correct identification and health of the fish. Due to their special needs large fish are not to be placed in buckets but should be double bagged in suitable large bags and fish known to be aggressive in nature bagged individually. In the second stage your paperwork will be checked off and you fish moved to the holding area.
The scrutineer’s decision is final. There will be no exceptions to this rule.
Please help us out and ensure that all ‘book in’ sheets are completed using both the scientific and common names (you may access a species list on our Website. Although the site is a work in progress the species list there may assist you with this task). This allows your fish to be entered into the database and if available a photo will be displayed. This is important not only for the sellers but also for the buyers wanting to see what a fish typically looks like.
Time will be saved if the correct procedures are taken at the start, otherwise you will have to correct the problem before the lots will be accepted and this may delay the start of the auction. The welfare of the livestock is paramount for the club.
Remember if you are selling fish please do not feed them 24-48 hours before bagging them. Also remember to add some Prime or an equivalent and if at all possible please use O2.Tapeover labels on bags with wide clear tape and add lot number with permanent marker.
Who can sell fish?
Only financial members with allocated lots may sell their fish at our Major Auctions. Unfortunately new members joining on the day are unable to sell any fish, but are most welcome to grab a bargain.
Bidders cards for visitors will incur a $2 fee.
Raffles
We have raffles planned for the day starting with $100 worth of auction money to spend as you wish - this will be drawn prior to the commencement of the auction so make sure you purchase a ticket on entry. Great prizes to be won throughout the day with some surprises this year as wellFood and Beverage
An array of special auction food and drinks to sustain you throughout the day and night
Bagging Station
If you need to rebag your purchases you can do so for 50c at the bagging station. If anybody is interested in assisting the committee on the day, please make yourself known to us. Without the help of our volunteers the major auctions would not be as successful or enjoyable as they are for both members and visitors and of course your committee.The committee looks forward to seeing you all on the day
Please do not hesitate to contact Joshua Stewart Branch President if you wish to know more about this special day josh_stewart@optusnet.com.au.
Aline Sinclair
President
NSWCS